Masala Vadai | Paruppu Vadai

Dimple's CookBook

Masala Vadai | Paruppu Vadai | Step by step procedure with pictures

Masala vadai , a popular snack and common street food in South India. You can have this crunchy vada with a cup of hot tea / coffee or else you can have it as a side dish for variety rice.

Deep fried recipes : Medu vada , Suyyam , Onion Bajji , Keerai Pakkoda , Potato Bonda


This crispy deep fried savory snack is made with channa dal (Bengal gram) and other spices. Making this yummy snack takes less time except the soaking time of the dal. You can adjust the spices as per your taste.


  • Serve during Tea time.
  • Serve with variety rice.

AUTHOR : Dimple                           CUISINE : South Indian
COURSE : Snack                    …

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